It's been months since I've had a lechon (I think my last lechon was December) so my friend and I got ourselves a cholesterol treat at ElarZ Lechon.
ElarZ Lechon is from the same family who brought us Elar's Lechon, which has been serving delicious lechon for around 40 years. ElarZ currently has 4 locations around Metro Manila. My friend and I went to their Greenhills branch.
The Greenhills branch both has a take-out counter and an open air dining area. Good thing it wasn't crowded when we arrived.
We ordered 1/4 kilo lechon (Php 200) and Pork Sisig (Php 99) with a cup of rice (Php 15) and 16 oz softdrink (Php 25).
The Pork Sisig had a little too much of chopped onions, though I love onions, I was expecting more meat. What surprised me was the lechon. The lechon is a bit on a sweet side, it wasn't that crunchy but it wasn't fatty either. It goes well with the lechon sauce. I really thought we'd be bitin with 1/4 kilo but it was too heavy for the both of us.haha.
Though it's not healthy to eat lechon frequently, I'd love to go back to ElarZ Lechon soon and have another bite of that delicious lechon skin.
Try ElarZ and you might just forget the word 'diet',haha. :)
Greenhills, San Juan City