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Monday, September 1, 2014

Mien-San Noodle House




Rainy days make me crave for something hot, like noodle soup. So Mr. B and I went to Mien-San Noodle House for late lunch. This place is so popular that it's always packed even on late nights. 

For starters, we shared Steamed Kuchay Dumplings (Php 108, 8 pcs).

Steamed Kuchay Dumplings

We also ordered Fresh Buko Juice (Php 48) for drinks. 


Saturday, August 30, 2014

3rd Anniversary Giveaway #3: Wee Nam Kee!



August may almost be over, but my giveaways ain't stopping yet!

This time, I'll be giving away Php 1500 worth of GCs from Wee Nam Kee.

As a huge fan of Hainanese Chicken Rice, I have always been curious with this franchise from Singapore. I will be featuring their bestselling chicken and other dishes soon. :)

Kindly read the guidelines before joining:


Thursday, August 28, 2014

Madison's Bistro Moderne


It was a lovely weekend to have a nice lunch at Madison's Bistro Moderne


Located at the ground floor of EDSA Shangri-la Hotel, Madison's Bistro Moderne has been serving French and Italian style dishes, from morning to late night, under its executive chef Giovanni Sias. Chef Gio has worked in NewYork for years before he settled here in the Philippines. 





Tuesday, August 26, 2014

Subic Wonders: Ocean Adventure



It's been more than a decade since I last visited Ocean Adventure, during our high school field trip (you can probably guess my age by now). I couldn't believe that it took me so long to visit the place. 

How to Get There

For our case, we rented a van to drive us from our hotel to Ocean Adventure, and to tour us to some other spots. Driving instructions are available in their website. Free shuttle from Subic bus and taxi terminal is available as well. Pickup times are at the site too. 

Admission Fees

Php 550 for adults and Php 440 for kids. You may purchase the tickets on-site or through the website. 

Inclusions

The entrance fee includes admission to the Ocean Discovery Aquarium, SeaTrek Aquarium, and of course, the shows!

Sea Lion Marine Patrol Show






Probably the show that I enjoyed the most was the sea lion show. I simply adore their underwater tricks. :)

Monday, August 25, 2014

Is Your Belly Ready for Belly-Sima?

It is with pleasure that we announce an event for both artisanal & gourmet food lovers and natural, healthy & organic food advocates will enjoy! 

OUR AWESOME PLANET, MERCATO CENTRALE, MOMMY MUNDO and GLORIETTA bring to you BELLY-SIMA – the FIRST-EVER FOOD-FAIR THAT CELEBRATES ARTISAN, GOURMET AND HEALTHY, ORGANIC FOOD FINDS on September 6 and 7 (Saturday & Sunday) from 11am to 8pm at the GLORIETTA ACTIVITY CENTER, MAKATI! 



This is a great opportunity for foodies of all ages to discover artisan and gourmet food from professional chefs, culinary students, home bakers or simply anybody who loves to bake and cook; and natural, healthy and organic food products from passionate healthy food advocates and local farm producers. 

For food suppliers who want to join the market, there is NO joining fee! But please get in touch with us soonest as slots are limited. Please fill up the Belly-sima form and email it to admin@mercatocentrale.ph. You can also call 09178401152 or 8120102 for more information. 

ARE YOU BELLY-READY FOR BELLY-SIMA? 

Try out FREE artisanal/gourmet food and natural samples from a variety of established and up-and-coming artisanal/gourmet food from all in one place! 

Discover new artisanal/gourmet food finds that you can give as Holiday gifts! 

Find yummy new food alternatives to live a healthier lifestyle! 

Visitors get to rate the different products on a scale of 1 to 5, with 5 being the highest. 

Saturday, August 23, 2014

Teddy's Bigger Burgers says Aloha Manila!



Hawaii's number one burger chain, Teddy's Bigger Burgers, officially opens today!

But three days before it opened, I was lucky enough to grab a taste what Teddy's has to offer. :)





The whole place has this old American vibe, with a touch of Hawaiian decors all over. The evening was graced with the founders of Teddy's Bigger Burgers, Ted and Rich. 

Teddy's uses Frame Broiled 100% U.S. Ground Chuck in all their burgers, cooked medium well and stacked with Special Sauce, lettuce, tomatoes, onions & pickles. 



Teddy's has 4 kinds of burgers: Original Burger, Cheese Burger, Teri Burger and Monster Double Burger (Original Burger with Double Patty). They also have these bun choices: potato, wheat and lettuce wrap. 

Thursday, August 21, 2014

Personalized Pizza and More at Mad for Pizza!



A new create-your-own pizza place has recently opened, and it offers more than just pizzas: meet Mad for Pizza. :)



Located in Il Terrazzo, Mad for Pizza serves snacks, salad, rice dishes, desserts and even cocktails.

For starters, we had the Disco Fries (Php 188).

Disco Fries

Nacho style toppings on my favorite junk food, how could I complain? :)

We also had their House Salad (Php 158) and Spaghetti Carbonara (Php 188).

House Salad
Spaghetti Carbonara
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