Manang's Chicken has been one of my favorite lunch spots since it opened last 2011. Though I mentioned before that I'll give their other dishes a try, I wasn't able to do so. Their chicken is just too irresistible!
Well, I've tried Manang's Chips & Dips and Velvet Sundae, but I didn't have the chance to share it here. :(
Good thing I was invited by Manang's Chicken to try the latest additions to their menu.
My friend and I first had my favorite, Manang's Chips & Dips (Php 64 for large). The large one includes 2 dips.
|Manang's Chips & Dips|
Available dips are Garlic Mayo, Creamy Cheese and their newest flavor, Spicy Ketchup. I like how the taste of Spicy Ketchup goes well with the chips.
We also had Coleslaw (Php 29) and Buttered Corn (Php 29).
Buttered Corn & Coleslaw
Also available is the Macaroni Salad (Php 29).
For Rice Meals, we tried the Garlic Pork Rice Meal (Php 109 with drinks).
|Garlic Pork Rice Meal|
It is deep fried pork chop topped with special garlic topping, served with a vinegar dipping sauce. I seriously haven't noticed this before, as I always order chicken. The pork chop is quite huge, combined with the Upsized Rice serving (50% more), it's really worth the price.
For dessert, we had their newest dessert, the Red Velvet Sundae (Php 49).
|Red Velvet Sundae|
It's a layer of red velvet cake with vanilla ice cream on top with candy sprinkles. I honestly like this better than the Velvet Sundae.
Plus it has a delicious surprise:
It has chocolate syrup inside the red velvet cake, which I really loved. This dessert is only available this February, but I do hope they'll keep this on their menu permanently.
Manang's Chicken continually strives to serve Filipino-inspired dishes on affordable prices. As a customer, I could honestly say that the their chicken is always of excellent quality.
Can't wait to have lunch here again. :)
AIC Gold Tower
Garnet Road corner F. Ortigas Jr. Road,
Facebook Page: Manang's Chicken