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Showing posts from March, 2018

Home Cooking 101: Java Japanese Curry by House Foods

Let me share something with you: there are only three types of curry that I like - Filipino, Thai, and Japanese. It is probably because of my weak tolerance for spicy dishes, but I'm currently improving, thanks to that someone who force feeds me spicy food. :P
Java Curry, along with Vermont Curry and Kokumaro Curry, is a product of House Foods Corporation in Japan, one of the most prominent Japanese food producers in the world. 

Last week, we cooked Chicken Curry using Java Curry's Hot Variant. Cooking with Java Curry has three easy steps.


iDessert By Jean-Philippe in San Diego

My friend and I were walking along Little Italy one night and stopped by this colorful dessert shop named iDessert by Jean-Philippe.

iDessert serves a variety of desserts: gelato, sorbets, crepes, and the chef's own creation of Dessert, which is made up of meringue crust, gelato, flavored cream, sauce, and other toppings.


The place has tablets where you can put and pay for your orders. You can watch the desserts being made at the counter while waiting for your desserts.